KW_Coffee Beans

Locals Represent at South East Regional Barista Competition

This month marked the annual South East qualifiers for the U.S. Barista Championships, a competition intended to determine the top U.S. barista. It was held in Atlanta February 10-11, and several Washington-area coffee shops were represented: Peregrine Espresso (Lindsey Kiser, …

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Love is in the air

Love is in the Air

Forget the cards, chocolates and flowers … if you really want to impress your Valentine, nothing says pucker up like a pickle! And Peregrine has you covered. Throughout February they’re offering Love Potion Number Brine at both locations. This specialty …

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BaristaoftheMonth

February Barista of the Month
Cait Lowry

We’re introducing a new feature for 2012, the District Bean Barista of the Month. Each month we’ll profile a different barista to learn a little bit about their style, personality and approach to coffee. If you have a favorite barista …

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Pound The Hill Bistro And Wine Bar

Pound the Hill Unveils Bistro & Wine Bar

When Pound the Hill opened in March 2011, the owners had a vision of a world-class café with an eclectic, internationally-inspired menu to match its stellar coffee program. Last week Pound took a major step toward realizing that dream. On …

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Shit Baristas Say

Shit Baristas Say

Just in case you’re not completely over the Shit X Says videos, here’s another from the guys at Sprudge.com. Favorite lines: “The machiatto’s actually this big.” and “There’s a latte dying on the bar.” Enjoy.

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